Description
oaky flavors with notes of candied almonds and very rich cocoa
like all Bea wines
Rocky soil with little clay
lightly sulfured
concentrated juicy peach
2025 Patrick Piuze Chablis 'Terroir de Chablis', Burgundy, France Milziade Antano oaky flavors with notes ofFrom two parcels, both north facing, very near to 1er Cru Montmains. Fermented and aged in tank. The village level "Terroir" series wines are fermented and aged mostly in old stainless steel tanks that are not temperature controlled.
Exchange/Return Notes
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