Description
Part of the Chardonnay does malolactic fermentation
100 Pts James Suckling
This wine has very pleasant and lovely aromas
95 Pts Decanter
a star anise/menthol scent emerges with time
Bruno Giacosa Dolcetto d'Alba, Piedmont, Italy 2021 Cote de Nuits Part of the Chardonnay doesLively ruby red with purple highlights. The nose is intense and complex with notes of fresh red fruit and blackberries. The palate is full and balanced with a good structure.
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