Description

100% Gamay grown at high elevation in granite soils

saline skin contact white (orange in the glass)

100% Vermentinu from biodynamically farmed vineyards in Piedigriggio

including Pierre-Yves Colin-Morey and Jean-Louis Chave

The fruit dominate the palate whilst the four aged years enables this rum to benefit from oak interaction

2004 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy Miani 100% Gamay grown at high100% Sangiovese from Ragnaie, Petroso, Loreto, Fornace, and Cava vineyards. 90 days maceration and 36 mo. in Slavonian oak. A libarary release direct from the winery. The wine lands in our warehouse January 2026.

Exchange/Return Notes

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2004 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy Miani 100% Gamay grown at high

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