US$ 49.99
ground black pepper
An expression of finesse and purity
The resulting wine turned out to be anything but a “turn and burn” rosé destined to be drunk soon after bottling
fine-grained tannins that are going to require some more time in bottle
Long finish that recalls ripe red fruits
2010 | Bodegas Fernández de Pierola Reserva | Rioja (1.5L) Laurel Glen Vineyard ground black pepperA single variety Tempranillo wine, it is aged for 18 months in American oak barrels and 6 months in French oak barrels. Finally, it remains in the winery for a minimum of 96 months, achieving perfect bottle aging. Brick red color, medium depth. The nose reveals intense aromas of leather, balsamic, and dried fruit. The palate is fine and silky, with hints of ripe fruit, sweet spices, and roasted notes.
US$ 49.99
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