Description
Eight months oak aging with partial malolactic fermentation
Malolactic fermentation was arrested
The contrast between rich flavor and slender palate is mind-boggling
Only 3 barrels made""
bottled in June
Chacolo Lineño Destilado de Agave, Mexico Stagiaire Eight months oak aging withThis is a pre order item expected to arrive early May 2026. Destilado de agave produced in Zapotitln, Jalisco, Mexico Maestro Destiladores Macurio and Miguel Partida Produced from 100% Lineo (Agave angustifolia) with 3 year capn Cooked in an earthen pit oven using a mixture of mesquite and guamchil wood Milled using axe, mallet, and a small mechanical grinder Fermented with natural yeasts in deep stone wells and wooden vats (tinas) Distilled in hybrid
Exchange/Return Notes
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