Description
- from a parcel of 0
The wine is aged in barrel on its lees and bottled unfined and unfiltered with minimal sulfur
Sourced from estate vineyards in the hillier soils on the eastern side of Lake Garda
It was produced at Wild Arc Farm
average aging in bottle: 5 years
2021 G.B. Burlotto, Barolo Acclivi, Piedmont, Italy Terrebrune - from a parcel ofA selection of best holdings in Verduno, including Monvigliero, Neirane, Rocche dellOlmo and Boscatto. Ferments and macerates for 15 30 days in wooden vat with gentle pump over and punching down of the cap. Aged 20 33 months in large, old French Allier casks. 1 btl pp
Exchange/Return Notes
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