Description
Based in Alameda
rose and raspberry
and then time on the lees for 2 years for the the 750mls then aged for 2 years on the lees before disgorging
through the addition of some new
Gorgeous redcurrant and ripe winter fruits with stone-fruit almond
Corzo Tequila Anejo CRV10 Based in AlamedaA smooth, fruity, and lightly sweet Anejo tequila with notes of honey, baked stone fruit, and cooked agave.
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