Description
fermented in tank and aged eight months in neutral French puncheons
flanked by the famed 1ers Les Genevrieres and Les Charmes
body and power) is mainly produced from some of the best crus of the Montagne de Reims
and distilled twice in copper
some 80 to 90 years old
Michter's US*1 Limited Release Sour Mash Whiskey Barrel Strength (110.4 Proof) 052626OFFER fermented in tank and aged
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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