Description
creamy aftertaste is typical in wines that are matured on lees and it rounds the wine well into a pleasant harmony of scents and flavors
The palate is both rich and structured with a velvety texture
chalky and intense
Electric acidity imparts energy
The nose is intense and elegant
2023 | Mercouri Estate Foloi White | Peloponnese Domaine Henri et Gilles Buisson creamy aftertaste is typical inThis wine is 90% Roditis pressed off the skins and 10% Viognier, hand harvested and fermented on the lees. Translucent yellow green in the glass, the wine explodes with intense aromatics, white flowers and honeysuckle along with lemon peel. Flavors of melon, apple and pear are offered up in a rounded mouthfeel leading to a light and airy finish.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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