Description
Wine-Braised Oxtail
and plum—followed by savory notes of black olive
and fresh raspberries
ensuring that the grapes are protected from the glaring sun
some of which date back to the 19th century
2019 Champagne Bertrand-Delespierre “Les Hautes Vignes” Coteaux Champenois Écueil Rouge Mary Taylor Wines Wine-Braised Oxtail
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