Description
the wine in the vessels is added back to the wine in stainless steel
it is possible to “make” a really superlative wine here
2011 Annie et Philippe Bornard Cotes du Jura Les Chassagnes Savagnin
2016 Chateau Lynch-Bages Blanc de Lynch-Bages
soft tannins
2020 Fabio Gea,Vino Rosso DNAss, Piemdont, Italy Belle-Brise the wine in the vesselsThe grapes are destemmed and macerated for two to three weeks. Fermented and aged in homemade porcelain and stoneware vessels submerged in a pool of water.
Exchange/Return Notes
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