Description
We use the Cappellano Chinato in cocktail recipes
The juices are then racked to old Burgundian barrels for élevage
Our first red is inspired by German and Austrian PiWi hybrid/vinifera blends
planted at 150m altitude on silty loam soils with silica
lifted elegant nebbiolo
2024 Alfredo Egia 'Izaki', Bizkaiko Txakolina, Spain Weingut Hermann Ludes We use the Cappellano ChinatoThis is Alfredo's newest wine, the first vintage being 2020 coming from a blend of vineyard of Izkiriota Txikia and Hondarrabi Zerratia. The sites all become officially biodynamic in 2021. Less of an entry wine in the lineup and more of a little sibling to his flagship Rebel Rebel with half of the wine seeing the same regimen with wood (see below) and the other half being raised in tank. And unlike rebel rebel, bottled with a kiss of sulfur.
Exchange/Return Notes
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