Description
this unusual cuvee develops flavours of candied fruit and spices
This concentrated through evaporation to 14
then aged for one year in the same vessels and bottled without filtration
Winemaking
in that their Saint-Joseph is made entirely without added sulfur
2024 Domaine Francois Mikulski Bourgogne Aligote, Burgundy, France Osamu Uchida this unusual cuvee develops flavoursPracticing organic 100% Aligot From 2 plots in Meursault On the Puligny Montrachet border Planted in 1929 and 1948 70+ year old vines Indigenous yeast Fermented and aged in stainless steel
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