Description
though a Montalcino native
Overnight settling then occurs before transfer to a combination of new Stockinger 300l oak and Burgundian piece for fermentation and lees aging for 12 months
Its steep vineyard with very little top soil
this wine embodies the meticulous biodynamic practices of Domaine Leroy
Due to the lower elevation
2023 Domaine Jacques Carillon Chassagne-Montrachet Blanc, Cote de Beaune, Burgundy, France Kir-Yianni though a Montalcino nativeSourced from a 0. 27 hectare parcel in the Voillenot Dessous climat, planted in 2013 on limestone and marl soils. Hand harvested Chardonnay is fermented and aged for 12 months in French oak barrels (15% new), followed by 6 months in stainless steel. Bottled after 18 months. Landing the last week of July, 2025.
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