Description
Spontaneous whole cluster fermentation
South Carolina
Exploding with ripe strawberry and crunchy white cherry
Amaury has one new wine - De Quoi Te Meles Tu
Elvio Cogno winery has used the memories of old-timers in Novello to produce a new take on this acnient variety
NV Pierre Gerbais Grains de Celles Extra Brut Champagne, France Niederösterreich Spontaneous whole cluster fermentationVarieties: Pinot Noir (50%), Chardonnay (25%), Pinot Blanc (25%) Vine Age: 30 years old on average Terroir: Blend of parcels and varieties, proportionally representative of the domaines overall production. Kimmeridgian marl and limestone. Viticulture: Certified sustainable (Ampelos) since 1996 Vinification: Indigenous yeast fermentation in stainless steel tanks, aged on fine lees. Cellared for 30 months with organic yeast sur lattes. Extra Brut.
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