Staub High Cocotte 4.7L White Truffle cheese cakes marzipan and more

marzipan and more

and boasts extreme application versatility

Effortless Maintenance: Bright mirror finish ensures easy cleaning and a polished kitchen aesthetic

and durable

This classic apron makes baking

Staub High Cocotte 4.7L White Truffle cheese cakes marzipan and moreLike all STAUB Cocottes, the High Cocotte is made of enamelled cast iron, combining the advantages of cast iron cookware with the benefits of high quality enamel glaze: They are extremely durable and offer very even heat distribution. The special structure of the lid makes sure all moisture is dropped back on the food for best results. The High Cocotte is 3cm higher than the classic Cocotte, resulting in an added volume of 1 litre. This means you can