Dandelion Root Roasted 200G chill blains Lactobacillus rhamnosus (LGG®) 5 Billion

Lactobacillus rhamnosus (LGG®) 5 Billion CFU

The decline of muscle mass begins at age 30

The legendary colloidal mineral formula has been sold worldwide for more than 75 years

Star of Bethleham (Ornithogalum umbellatum) tincture and Cherry Plum (Prunus cerasifera) tincture

What makes this formula unique is the way the specifically chosen ingredients work in synergy to enable a healing cascade to occur at the level of our nervous system

Dandelion Root Roasted 200G chill blains Lactobacillus rhamnosus (LGG®) 5 BillionNZ Nutritionals dandelion root roasted tea 200g Dandelion Root Roasted has been traditionally used as a tonic for the liver, gall bladder and kidney. This herbal tea helps support a healthy appetite, digestion and urine flow. Dandelion Root Roasted is a healthy and caffeine free alternative to coffee and can be taken with milk. INGREDIENTS Dandelion Root. SUGGESTED USE Steep 1 teaspoon of herb in a cup of boiled water for 10 15 minutes. Cool, strain