Violet Hill *RED LABEL* Santa Barbara County Pinot Noir, 2021 Mantonegro with aromatics of grapefruit rind

with aromatics of grapefruit rind and warm rich spices

first planting vines in the Agrelo "Golden Mile" region of of Lujan de Cuyo in 1910

stainless steel tank fermentation of Sauvignon Blanc from Benguela Cove

100% Dolcetto

hints of green apple

Violet Hill *RED LABEL* Santa Barbara County Pinot Noir, 2021 Mantonegro with aromatics of grapefruit rindRaspberry, brush, cream, strawberry pie, star anise, vibrant purple flowers. The palate is supple, with concentrated raspberry, tea, vanilla + herbaceous notes. 100% Pinot Noir from Santa Barbara County, half of which are from the unique Santa Maria Valley sub appellation. Being an east west valley, the cooling winds and fog from the Pacific Ocean flow freely, extending the growing season which provides depth and character to the grapes. Hand