Domaine des Forges "Le Moulin du Gué" Savennières, 2021 food To be a wiseguy was

To be a wiseguy was to own the world

Lieu Dit focus on varieties indigenous to the Loire Valley

Grapes are sourced from hills throughout Piedmont

80% Hondarrabi Zuri 20% Hondarrabi Beltza

Stainless steel fermentation with native yeasts

Domaine des Forges "Le Moulin du Gué" Savennières, 2021 food To be a wiseguy wasMinerals galore; honey, spice, citrus and white fruits; decant for a fuller expression. Drink young or wait 8 10 years for fuller development. The revered appellation Savennires captures the attention of wine aficionados for its extreme minerality, texture, and aging capability. The Le Moulin du Gu parcel is located on the plateau of the village of Savennires, opposite the windmill. Chenin Blanc grapes are manually harvested in multiple passes, with